Steps to Prepare Award-winning Neapolitan spaghetti

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Easiest Way to Make Perfect Neapolitan spaghetti. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Neapolitan spaghetti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Neapolitan spaghetti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Neapolitan spaghetti is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Neapolitan spaghetti estimated approx 30 mins.
To get started with this particular recipe, we must first prepare a few components. You can cook Neapolitan spaghetti using 14 ingredients and 5 steps. Here is how you can achieve that.
This is a French recipe. It's very easy, cheap, fast and really good. Hope you will enjoy!
Ingredients and spices that need to be Take to make Neapolitan spaghetti:
- 400 grams Crushed tomatoes
- 100 grams Grated Parmesan
- 100 ml Olive oil
- 10 Black olive
- 2 tsp Fresh basil
- 2 tsp Ground Black pepper
- 1 large Onion
- 500 grams Spaghetti
- 1 tsp Butter
- 1 tbsp Salt
- 1/2 tsp Parsley
- 1/2 tsp Chopped Garlic
- Carrot (optional)
- Mushroom( optional)
Instructions to make to make Neapolitan spaghetti
- Put water on the stove, add 1/2 teaspoon of butter and 1 teaspoon of salt. Wait until the water boil to add the spaghetti. Wait for about 10-15 minutes and check to see if the spaghetti are ready and remove them from the stove and put them in a plate or a bowl.
- Cut the onions, the basil and the carrot if you choose to add some carrots. Remember the carrot is optional.
- Put the stove on high. In a large pan, add the olive oil and wait for 2 minutes. Add the opinions, the carrot and the crushed tomatoes and stir everything. Reduce the stove to medium and Wait for about 5 minutes.
- After 5 minutes add the chopped garlic, parsley, basil, the black olives, and the black pepper as well as the salt. And wait 3 minutes
- Add the spaghetti and mix it well with the sauce and wait again for 3-5 minutes. Then add the Parmesan. Mix everything for about 2 minutes and voila! It's ready. Bon appétit !
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So that's going to wrap it up for this exceptional food Recipe of Award-winning Neapolitan spaghetti. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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